Hello Dolly Cookies

7 ingredients
5 steps

Ingredients

  • 2 sticks margarine
  • 2 c. graham cracker crumbs
  • 1 (12 oz.) bag chocolate chips
  • 1 (12 oz.) bag butterscotch chips
  • 2 c. Eagle Brand milk
  • 2 c. coconut
  • 2 c. chopped nuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt butter in cookie sheet. Spread graham cracker crumbs across bottom of pan. Sprinkle chocolate chips, butterscotch chips, chopped nuts and coconut evenly over graham cracker crumb base.
  3. 3
    Pour Eagle Brand milk evenly over the coconut layer.
  4. 4
    Bake for 30 to 35 minutes.
  5. 5
    Cut in squares.

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