Herb Cooler
9 ingredients
1 steps
Ingredients
- 1/4 cup chopped fresh burnet
- 2 TB. chopped fresh peppermint
- Zest and juice of 1 lemon
- Zest and juice of 1 orange
- 2 TB. honey
- 1 1-inch chunk of fresh ginger root
- 4 cups boiling water
- 6 cups cold water
- A handful of borage flowers
Directions
-
11. In a large heat proof bowl, combine burnet, peppermint, citrus zest and juice, honey, and ginger. Pour boiling water on top and steep for 30 minutes, stirring occasionally. Strain into a serving pitcher, and add cold water.
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