Herb Fried Chicken

7 ingredients
2 steps

Ingredients

  • 2 lb. chicken
  • 2 c. prepared Good Seasons garlic
  • salad dressing
  • 1 c. flour
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 2 c. bread crumbs

Directions

  1. 1
    Marinate chicken in the salad dressing for several hours or overnight. Mix flour, salt and pepper. Drain chicken.
  2. 2
    Dredge in flour mixture. Dip in salad dressing and roll in crumbs. Fry in hot, deep fat for 8 to 10 minutes.

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