Herb-Rice Mix
6 ingredients
4 steps
Ingredients
- 1 cup instant rice
- 2 beef bouillon cubes or 2 chicken bouillon cubes
- 1/2 teaspoon salt
- 1/2 teaspoon dried marjoram
- 1/2 teaspoon dried thyme
- 1 teaspoon dried onion flakes
Directions
-
1Place all ingredients in airtight plastic bag with these directions.
-
2Mix with 2 cups cold water and 1 tablespoon butter in heavy saucepan.
-
3Bring to a boil over high heat, stirring once with a fork.
-
4Reduce heat, cover and simmer 12 to 14 minutes, or until all liquid is absorbed.
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