Herbed Chicken

Name: Herbed Chicken
Ingredients: 2 whole chicken breasts, split (2 lb.); vegetable cooking spray; 1/8 tsp. dried thyme or rosemary; 1/8 tsp. pepper; 1 can Campbell's condensed cream of mushroom soup (Healthy Request); 1/4 c. water

6 ingredients

6 steps

Ingredients

2 whole chicken breasts, split (2 lb.)
vegetable cooking spray
1/8 tsp. dried thyme or rosemary
1/8 tsp. pepper
1 can Campbell's condensed cream of mushroom soup (Healthy Request)
1/4 c. water

Directions

1

Remove skin from chicken. Spray 12 x 8-inch baking dish with vegetable cooking spray.
2

Arrange chicken, breast side up, in dish.
3

Sprinkle with thyme and pepper. Combine soup and water. Spoon over chicken. Cover with foil. Bake at 350° for 50 minutes or until chicken is fork-tender.
4

Remove foil halfway through cooking.
5

Stir sauce before serving.
6

Makes 4 servings.