Herbed Chicken Wings

10 ingredients
4 steps

Ingredients

  • 1 container natural yogurt
  • 2 tablespoons fat free cream cheese
  • 1 cognac splash
  • 1 tablespoon dried herbs your choice, thyme, oregano, rosemary, parsley, basil, etc.
  • 1/2 onion
  • 1/2 tablespoon paprika
  • sugar
  • salt
  • oil
  • chicken wings

Directions

  1. 1
    Start by making the marinade. Blend together the yogurt, cream cheese, cognac, herbs, onion, paprika, a pinch of sugar, the salt, and the oil.
  2. 2
    Pour this marinade over the chicken wings, coating well, and refrigerate 12 hours.
  3. 3
    Preheat the oven to 180 degrees Celsius.
  4. 4
    Bake the wings for 35-40 minutes.

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