Herbed Croutons

Directions

1. 1
   Preheat the oven to 350 F.
2. 2
   In a large bowl, mix together the oil, garlic, and herbs.
3. 3
   Add the bread and toss with the oil mixture until it is evenly coated.
4. 4
   Lay the bread on a baking sheet and bake for 10 minutes.
5. 5
   Stir the croutons and bake for 10 more minutes.
6. 6
   Continue cooking and stirring every 3 to 4 minutes until the croutons are toasted and golden.
7. 7
   (Cooking time may vary.)
8. 8
   The croutons will keep in an airtight container in a dry place.
9. 9
   For best flavor, use within 3 weeks.