Herbed Parmesan Chicken

Name: Herbed Parmesan Chicken
Ingredients: 3 lb. chicken breast, skinned and boned; 1/4 tsp. garlic powder; 1/8 tsp. dried thyme; 1/4 c. freshly grated Parmesan cheese; 1 Tbsp. minced fresh parsley; 1/3 c. fine bread crumbs; 1/4 tsp. paprika; 1 Tbsp. vegetable oil; 2 Tbsp. margarine; 1/2 c. Marsala wine

10 ingredients

11 steps

Ingredients

3 lb. chicken breast, skinned and boned
1/4 tsp. garlic powder
1/8 tsp. dried thyme
1/4 c. freshly grated Parmesan cheese
1 Tbsp. minced fresh parsley
1/3 c. fine bread crumbs
1/4 tsp. paprika
1 Tbsp. vegetable oil
2 Tbsp. margarine
1/2 c. Marsala wine

Directions

1

Cut chicken breast into pieces 1 1/2 to 2 inches wide.
2

Combine next 6 ingredients in a paper bag.
3

Coat chicken with mixture a few pieces at a time by shaking bag.
4

Place chicken in a baking dish and press any remaining seasoning into chicken.
5

Sprinkle chicken with oil and melted butter.
6

Bake, uncovered, at 350° for 30 minutes.
7

Pour wine over chicken and cover with foil.
8

Reduce heat to 325°.
9

Bake 15 minutes.
10

Remove foil.
11

Raise heat to 350° and bake 10 minutes.