Herber Yogurt Cheese

5 ingredients
6 steps

Ingredients

  • 4 c. nonfat plain yogurt
  • 1 Tbsp. dried dill weed
  • 1 tsp. salt
  • 2 cloves garlic, chopped
  • dash of pepper

Directions

  1. 1
    Line a 6-inch strainer with coffee filter.
  2. 2
    Place strainer over bowl.
  3. 3
    Mix all ingredients.
  4. 4
    Pour into strainer. Cover and refrigerate at least 12 hours. Unmold onto plate.
  5. 5
    Garnish with pepper and dill weed.
  6. 6
    Per tablespoon contains 25 calories and 0 gm fat.

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