Hershey Bar Cake

10 ingredients
13 steps

Ingredients

  • 8 plain Hershey bars (7/8 oz.)
  • 2 sticks butter
  • 4 eggs
  • 2 c. sugar
  • 2 1/2 c. plain flour
  • 1/4 tsp. salt
  • 1/4 tsp. soda
  • 1 c. buttermilk
  • 2 tsp. vanilla
  • 2 c. nuts

Directions

  1. 1
    Soften Hershey bars over
  2. 2
    hot water until they are limp (not runny) and
  3. 3
    soften
  4. 4
    butter.
  5. 5
    Cream
  6. 6
    butter and chocolate; add eggs.
  7. 7
    Mix dry
  8. 8
    ingredients.
  9. 9
    Mix
  10. 10
    some
  11. 11
    flour
  12. 12
    with nuts. Add dry ingredients alternately with buttermilk to the creamed mixture; add nuts.
  13. 13
    Bake in a tube pan at 325° for 70 minutes.

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