Hershey Bar Cake

Name: Hershey Bar Cake
Ingredients: 8 oz. plain Hershey chocolate candy; 5 1/2 oz. can chocolate syrup; 1 c. (2 sticks) butter or margarine; 2 c. sugar; 4 eggs; 2 1/2 c. flour; 1/2 tsp. soda; 1 c. buttermilk; 1 c. pecans; 1 tsp. vanilla

10 ingredients

7 steps

Ingredients

8 oz. plain Hershey chocolate candy
5 1/2 oz. can chocolate syrup
1 c. (2 sticks) butter or margarine
2 c. sugar
4 eggs
2 1/2 c. flour
1/2 tsp. soda
1 c. buttermilk
1 c. pecans
1 tsp. vanilla

Directions

1

Melt Hershey candy and syrup in double boiler.
2

Cool.
3

Cream butter and sugar; add whole eggs, one at a time.
4

Add chocolate mixture.
5

Add flour and soda alternately with buttermilk.
6

Add nuts and vanilla.
7

Bake 1 1/2 hours at 325°, using greased tube pan.

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