Hershey Bar Cake
9 ingredients
8 steps
Ingredients
- 3 1/2 (5 oz.) Hershey bars
- 1 (5 1/2 oz.) can Hershey's chocolate syrup
- 2 c. sugar
- 1 c. butter or margarine
- 4 eggs
- 2 1/2 c. flour
- 1/2 tsp. baking soda
- 1 c. buttermilk
- 1 tsp. vanilla
Directions
-
1Melt candy in syrup; set aside to cool.
-
2Cream sugar and butter.
-
3Add eggs, one at a time, beating well.
-
4Mix soda and buttermilk.
-
5Add alternately with flour.
-
6Add chocolate mixture, blend well and add vanilla.
-
7Pour into a greased and floured 10-inch tube pan.
-
8Bake in 350° oven for 1 hour and 20 minutes.
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