Hershey Bar Pie

5 ingredients
6 steps

Ingredients

  • 5 almond bars
  • 16 large marshmallows
  • 1/2 c. milk
  • 1/2 pt. whipping cream
  • prepared graham cracker crust

Directions

  1. 1
    Cook first 3 ingredients in top of double boiler until smooth; cool.
  2. 2
    Whip the whipping cream and fold into cooled mixture.
  3. 3
    Pour into prepared graham cracker crust.
  4. 4
    Put in freezer.
  5. 5
    Top with whipped cream, if desired.
  6. 6
    Thaw in time for dinner.

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