Hickory Beans
3 ingredients
3 steps
Ingredients
- 2 to 3 cans pork and beans
- 1/4 c. hickory smoked barbecue sauce
- 1 Tbsp. Crisco
Directions
-
1Cook for 40 minutes at 325°.
-
2Stir occasionally.
-
3(The top will crisp over when done.)
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