Hickory Steak Pizza
8 ingredients
11 steps
Ingredients
- 1 lb. beef top round steak King Sooper's 1 lb For $3.77 thru 02/09
- 2/3 cup A.1. Sweet Hickory Sauce, divided
- 1/2 cup rinsed canned red kidney beans
- 1 pkg. (8 oz.) KRAFT Shredded Colby & Monterey Jack Cheeses, divided
- 1 ready-to-use baked pizza crust (12 inch)
- 1/2 cup sliced red onions
- 1 cup chopped tomatoes
- 1/3 cup sliced black olives
Directions
-
1Cook steak in large skillet on medium-high heat 10 to 12 min.
-
2or until medium doneness (160 degrees F), turning after 6 min.
-
3and brushing with 2 Tbsp.
-
4steak sauce for the last few minutes.
-
5Remove from heat.
-
6Let stand 5 min.
-
7Cut steak across the grain into thin strips; place in medium bowl.
-
8Add beans and remaining steak sauce; mix lightly.
-
9Sprinkle 1 cup cheese over pizza crust; top with meat, onions, remaining cheese, tomatoes and olives.
-
10Bake 10 min.
-
11or until cheese is melted and edge of crust is golden brown.
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