Hidden Jam Muffins

Name: Hidden Jam Muffins
Ingredients: 2 c. sifted all-purpose flour; 1/3 c. instant milk; 1/4 c. sugar; 4 tsp. baking powder; 1 tsp. salt; 1/4 c. oil; 1 egg; 1 c. water; 1/3 c. your favorite jam or preserves

9 ingredients

4 steps

Ingredients

2 c. sifted all-purpose flour
1/3 c. instant milk
1/4 c. sugar
4 tsp. baking powder
1 tsp. salt
1/4 c. oil
1 egg
1 c. water
1/3 c. your favorite jam or preserves

Directions

1

Preheat oven to 400°.
2

Mix together all dry ingredients, then add oil, egg and water.
3

Mix quickly but well. Spoon half of the batter into 12 greased muffin cups, filling them about 1/3 full. Drop about 1 teaspoon of jam into center of each. Spoon rest of batter into cups.
4

If desired, sprinkle tops with a little cinnamon sugar. Bake near center of oven at 400° for 20 to 25 minutes.