Ho Ho Cake

12 ingredients
6 steps

Ingredients

  • 1 box chocolate cake mix
  • 5 Tbsp. flour
  • 1 1/4 c. milk
  • 1 c. sugar
  • 1/2 c. Crisco shortening
  • 1 stick margarine, softened
  • 2 tsp. vanilla
  • 1 stick margarine, melted
  • 1 egg
  • 2 1/2 Tbsp. hot water
  • 3 c. powdered sugar
  • 3 pkg. premelted chocolate

Directions

  1. 1
    Bake cake as directed in
  2. 2
    jelly roll pan or cookie sheet at 350° for 15 to 20 minutes.
  3. 3
    Cool.
  4. 4
    Mix flour and milk together. Cook until thick and cool completely.
  5. 5
    Cream sugar, shortening, vanilla and softened margarine together until smooth.
  6. 6
    Spread on cooled cake and refrigerate for 1 hour.

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