Hobo Dinner

7 ingredients
1 steps

Ingredients

  • 1 pound ground beef
  • 1/4 cup canned milk
  • 6 large potatoes
  • 2 large onions
  • 1/4 lb. sharp cheddar cheese
  • 1 can cream of mushroom soup
  • salt and pepper to taste

Directions

  1. 1
    Press ground beef into bottom of 2 1/2 quart casserole. Sprinkle with canned milk, salt and pepper. Slice potatoes over milk; slice onions over potatoes; cover with mushroom soup. Bake covered at 350 degrees for 1 hour until potatoes are done.

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