Hocus Pocus Rolls

Directions

1. 1
   Separate the crescent rolls in triangles.
2. 2
   Mix sugar and cinnamon.
3. 3
   Dip a marshmallow into the butter, roll it in the sugar mix and place it in
4. 4
   a triangle.
5. 5
   Pinch the dough together around the marshmallow and seal edges. Dip top of each roll in butter and then into the sugar mix.
6. 6
   Bake in greased muffin cups for 13 to 15 minutes.