Hoisin-Glazed Ribs

4 ingredients
6 steps

Ingredients

  • 2 tbsp. hoisin sauce
  • 1/2 tsp. sambal oelek
  • 1/2 tsp. toasted sesame oil
  • Rack of roast ribs from Asian-Brined Pork Loin

Directions

  1. 1
    Light the broiler.
  2. 2
    In a bowl, combine the hoisin, sambal oelek, and sesame oil.
  3. 3
    Brush the mixture over the ribs and broil 8 inches from the heat for about 6 minutes, turning once, until browned and glazed.
  4. 4
    Cut into individual ribs and serve.
  5. 5
    Looking for more dinner options?
  6. 6
    Check out our pork chop recipes, chicken recipes, and potato recipes.

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