Holiday Buffet Chicken

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Line bottom of a baking dish with ham; position chicken breasts over.
3. 3
   Combine soup, half and half and pepper.
4. 4
   Pour over chicken.
5. 5
   Top with cheese.
6. 6
   Cover with aluminum foil and bake 1 1/2 hours.
7. 7
   Remove from oven and allow to cool slightly before serving.
8. 8
   Sauce thickens as the dish cools.
9. 9
   Serve with a rice casserole or rice.
10. 10
    Serves 6 to 10, depending on the size of the chicken breasts.