Holiday Cheese Dip
8 ingredients
3 steps
Ingredients
- 3 c shredded sharp cheddar cheese
- 8 oz cream cheese softened
- 1/4 c finely chopped onion
- 2 Tbsp mayonnaise
- 1 Tbsp mustard
- 1 tsp celery seed
- 12 tsp garlic powder
- 1 tsp Worcestershire sauce
Directions
-
1Put all ingredients in food processor. Process 2 minutes or till smooth. Spoon into serving bowl and chill at least eight hours or up to five days.
-
2Let stand 1 to 2 hours at room temperature.
-
3Serve with assorted crackers.
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