Holiday Cider

5 ingredients
4 steps

Ingredients

  • 1 medium orange
  • 1 1/2 tsp. whole cloves
  • 1 gal. apple cider
  • 3/4 c. red hots
  • 2 (3-inch) sticks cinnamon

Directions

  1. 1
    Slice orange into 6 wedges; stud with cloves and set aside. Combine cider with red hots in a large pot over medium heat.
  2. 2
    Cook until red hots are dissolved and mixture is heated.
  3. 3
    Pour into serving container.
  4. 4
    Add orange wedges and cinnamon sticks.

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