Holiday Cookies

Directions

1. 1
   Mix the shortening, sugar, egg, honey and flavoring thoroughly.
2. 2
   Measure flour and sift together with soda and salt; mix well with shortening mixture.
3. 3
   Chill dough.
4. 4
   Heat oven to 375°.
5. 5
   Roll dough out to 1/4 inch thick.
6. 6
   Cut into desired shapes. Place 1 inch apart on greased baking sheet.
7. 7
   Bake for 8 to 10 minutes or until golden brown.
8. 8
   When cool, cookies can be iced and decorated.
9. 9
   Makes about 5 dozen 2 1/2-inch cookies.