Holiday Delight

6 ingredients
4 steps

Ingredients

  • 1 pkg. cranberries
  • 1 tall can crushed pineapple
  • 1 pt. whipping cream or large carton nondairy whipped topping
  • 1 jar Marshmallow Creme
  • 1/2 c. pecans, chopped
  • 1 1/2 c. sugar

Directions

  1. 1
    Grind cranberries in blender or food chopper.
  2. 2
    Add drained pineapple and sugar.
  3. 3
    Let stand for 2 hours or overnight.
  4. 4
    Whip the cream; add Marshmallow Creme and fold in cranberry mixture. Add nuts. Chill.

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