Holiday Dip
6 ingredients
5 steps
Ingredients
- 2 cups sour cream
- 1 (8 ounce) package cream cheese, softened
- 2 cups shredded cheddar cheese
- 4 -5 green onions, chopped
- 12 cup pickled banana pepper rings, chopped
- 6 ounces deli roast beef, chopped (like Louis Rich)
Directions
-
1Cut center out of round bread loaf (can use Hawaiian bread) and fill hole with the dip.
-
2Bake at 350 F for 30 minutes or long enough to heat.
-
3Use center of bread for cubes for dipping.
-
4Or chips or crackers.
-
5Your choice.
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