Holiday Fruit Balls

9 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 1 lb. marshmallows
  • 1 lb. graham cracker crumbs
  • 1 lb. candied pineapple, chopped
  • 1 lb. candied cherries, chopped
  • 2 cans coconut, flaked
  • 1 lb. raisins
  • 3 lb. walnuts, chopped
  • 1 c. evaporated milk

Directions

  1. 1
    Melt margarine and marshmallows in milk over low heat, stirring constantly.
  2. 2
    Mix together remaining ingredients except coconut.
  3. 3
    Pour milk over mixture.
  4. 4
    Stir together until well mixed. Form into 1 1/2-inch balls and roll in coconut.
  5. 5
    Pack in airtight container.
  6. 6
    Yield: 200 balls.

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