Holiday Fruitcake
6 ingredients
8 steps
Ingredients
- 2 eggs
- 1/2 c. water
- 2 pkg. quick bread mix (any flavor)
- 2 2/3 c. None Such ready to use mincemeat
- 1 c. chopped walnuts
- 2 c. candied fruit
Directions
-
1Generously grease and flour tube pan.
-
2In a large bowl, combine eggs and water.
-
3Add remaining ingredients by hand.
-
4Pour into pan and bake at 350° for 80 minutes.
-
5Cool completely.
-
6To store, wrap tightly in foil or plastic wrap.
-
7Can glaze with warm corn syrup.
-
8Decorate with candied fruits and nuts or cherries.
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