Holiday Gift Cake

Directions

1. 1
   Mix all ingredients in one large mixing bowl:.
2. 2
   - Combine the cream cheese and butter until smooth.
3. 3
   - Add the sugar, cream well.
4. 4
   - Add eggs and vanilla, cream well.
5. 5
   - Blend in flour and baking powder, mix until smooth.
6. 6
   - Fold in cherries,nuts and chocolate chips.
7. 7
   - Spray 3 - 1 lb. tin loaf pans with Pam.
8. 8
   - Pour the mixture into 3 - 1lb. tin loaf pans approximately 2/3 full.
9. 9
   - Bake at 325 degrees for 50 minutes or until golden brown.