Holiday Ham Slices
8 ingredients
1 steps
Ingredients
- 3/4 cup whole-berry cranberry sauce
- 4 to 6 green onions, finely chopped
- 3 tablespoons water
- 1 tablespoon Dijon mustard
- 1 tablespoon butter, melted
- 1 teaspoon brown sugar
- 1/4 teaspoon ground ginger
- 4 slices (6 to 8 ounces each) fully cooked ham
Directions
-
1In a large skillet, combine the first seven ingredients. Cook over medium heat, stirring constantly. Add ham; cook for 3-4 minutes or until heated through. Serve sauce with ham.
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