Hollyday Mint Pie

Name: Hollyday Mint Pie
Ingredients: 1 c. crushed Keebler grasshopper fudge mint cookies; 3 Tbsp. hot water; 1 (6 oz.) Keebler ready crust graham cracker pie crust; 1 (3 oz.) pkg. cream cheese, softened; 1/3 c. sugar; 2 Tbsp. milk; 1/4 tsp. peppermint extract; 3 1/2 c. (8 oz.) Cool Whip, thawed; 6 to 10 drops green food coloring; red hot cinnamon candies and spearmint leaves

10 ingredients

4 steps

Ingredients

1 c. crushed Keebler grasshopper fudge mint cookies
3 Tbsp. hot water
1 (6 oz.) Keebler ready crust graham cracker pie crust
1 (3 oz.) pkg. cream cheese, softened
1/3 c. sugar
2 Tbsp. milk
1/4 tsp. peppermint extract
3 1/2 c. (8 oz.) Cool Whip, thawed
6 to 10 drops green food coloring
red hot cinnamon candies and spearmint leaves

Directions

1

Mix cookies and hot water.
2

Spoon into crust and gently spread to cover bottom.
3

Beat cream cheese until smooth and gradually beat in sugar, milk and peppermint extract.
4

Fold in whipped topping.