Holy Mole Sauce

Name: Holy Mole Sauce
Ingredients: 2 green peppers; 1 tsp. anise seed; 2 Tbsp. sesame seed; 5 cloves garlic; 3/4 c. almonds; 3 minced tortillas; 6 large tomatoes, peeled, seeded and chopped; 1/2 tsp. cinnamon; 1 tsp. salt; 1/2 tsp. ground coriander; 2 oz. bitter chocolate, grated; 2 Tbsp. powdered red chili; 1/2 c. cooking oil; 2 c. chicken stock; pinch of ground cloves

15 ingredients

4 steps

Ingredients

2 green peppers
1 tsp. anise seed
2 Tbsp. sesame seed
5 cloves garlic
3/4 c. almonds
3 minced tortillas
6 large tomatoes, peeled, seeded and chopped
1/2 tsp. cinnamon
1 tsp. salt
1/2 tsp. ground coriander
2 oz. bitter chocolate, grated
2 Tbsp. powdered red chili
1/2 c. cooking oil
2 c. chicken stock
pinch of ground cloves

Directions

1

Grind the peppers, anise seed, sesame seed, garlic, almonds, tortillas and tomatoes.
2

Mix into a paste and add all the spices, including the chocolate.
3

Place the oil in a frying pan and add the mixture to it.
4

Fry for several minutes, then add the stock and simmer until quite thick.