Holy Trinity Salad

Ingredients

• 1 (16 ounce) bag carrots, matchsticks or (16 ounce) bag shredded carrots
• 2 green onions, thinly sliced on the diagonal
• 1/2 red bell pepper, diced
• 1/2 yellow bell pepper, diced (could sub orange)
• 1/2 cup cilantro, chopped
• 1/4 cup rice wine vinegar
• 1/4 cup canola oil
• 1 teaspoon curry powder (could sub cumin or ground ginger)
• 1/2 teaspoon garlic powder
• 1 pinch sugar
• fresh sea salt, to taste
• fresh cracked pepper, to taste