Homemade Batter

Directions

1. 1
   Start with eggs, add salt, sugar and brown sugar.
2. 2
   Beat until mixed.
3. 3
   Then add milk, mix.
4. 4
   Add flour.
5. 5
   Do not over beat.
6. 6
   This will last about 3 days, covered and refrigerated.
7. 7
   A viewer, who may not be a professional cook, provided this recipe.
8. 8
   The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.