Homemade Bread

7 ingredients
3 steps

Ingredients

  • 3 qt. flour
  • 1 1/2 Tbsp. salt
  • 1 qt. lukewarm milk
  • 3 Tbsp. sugar
  • 1 1/2 yeast cakes
  • 3 Tbsp. lard
  • 3 Tbsp. butter

Directions

  1. 1
    Knead all ingredients until a dent made with your fingers fills quickly.
  2. 2
    Let rise until doubles in bulk (about 3 hours). Place in pans.
  3. 3
    Let rise until double in bulk (about 1 hour). Bake in 350° oven.

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