Homemade Cracker Jacks
8 ingredients
4 steps
Ingredients
- 1 c. oleo
- 2 c. brown sugar
- 1/2 c. Karo syrup
- 1/4 c. molasses (optional)
- 1 tsp. salt
- 1/2 tsp. baking soda
- 2 tsp. vanilla
- 8 qt. popped corn, unsalted
Directions
-
1Mix and boil first 4 ingredients for 5 minutes; add salt, baking soda and vanilla.
-
2Pour over popped corn, stirring well. Put in large baking pan, large enough to allow for stirring.
-
3Bake 45 minutes in a 250° oven, stirring every 15 minutes.
-
4Store in airtight container.
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