Spinach Stuffed Tomatoes

11 ingredients
2 steps

Ingredients

  • 8 medium tomatoes
  • salt
  • 2 (10 oz.) pkg. frozen chopped spinach
  • 1 c. bread crumbs
  • 3 green onions, chopped
  • 2 eggs
  • 3 tsp. butter
  • 1/2 tsp. thyme
  • 1/2 tsp. Accent
  • 1/4 tsp. garlic salt
  • salt and pepper

Directions

  1. 1
    Cut tops from tomatoes; remove pulp, leaving shells intact. Reserve pulp for other uses.
  2. 2
    Sprinkle inside shells with salt; invert to drain.

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