Homemade Dressing

8 ingredients
6 steps

Ingredients

  • 1 bag herb seasoning crumbs
  • 1 bag cornbread seasoning crumbs
  • 1 box Stove Top stuffing
  • 1 or 2 eggs
  • 2 cans chicken broth
  • 6 c. broth off turkey
  • 3 stalks celery, chopped
  • 1 large onion, chopped

Directions

  1. 1
    Cook celery, onion, chicken and turkey broth until celery and onion are tender.
  2. 2
    May have to add more broth.
  3. 3
    Put all crumbs and seasonings in large bowl.
  4. 4
    Add eggs; stir in broth and mix with hands until moist.
  5. 5
    Add sage to taste.
  6. 6
    Place around turkey; uncover and brown.

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