Homemade Salsa

11 ingredients
4 steps

Ingredients

  • 12 large tomatoes, diced
  • 2 large onions, diced
  • 6 green peppers, chopped
  • 6 to 8 jalapenos, chopped
  • 2 to 4 hot peppers, chopped
  • 2 tsp. black pepper
  • 1/4 c. vinegar
  • 6 to 8 cloves garlic, diced
  • 1 bunch cilantro, chopped
  • 1 tsp. salt
  • 2 tsp. chili pepper

Directions

  1. 1
    Clean your vegetables and chop up. Bring all ingredients to a boil in saucepot.
  2. 2
    Reduce to medium heat for 10 minutes.
  3. 3
    In a water bath kettle, process for 30 minutes.
  4. 4
    Take out to cool.

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