Homey Apple Cake
23 ingredients
12 steps
Ingredients
- FOR THE CAKE:
- 1-1/4 cup All-purpose Flour
- 1 teaspoon Baking Powder
- 1/4 teaspoons Baking Soda
- 1 teaspoon Cinnamon
- 1/4 teaspoons Allspice
- 1/4 teaspoons Salt
- 1 stick Unsalted Butter
- 1 cup Packed Light Brown Sugar
- 2 whole Eggs
- 1/2 cups Unsweetened Applesauce
- 1 teaspoon Pure Vanilla
- 1 Tablespoon Dark Rum, Brandy, Or Bourbon
- 1/2 cups Moist Raisins
- 1 whole Medium-large Baking Apple, Cored, Peeled And Diced
- 1/2 cups Toasted Pecans
- _____
- FOR THE GLAZE:
- 2-1/2 Tablespoons Heavy Whipping Cream
- 2-1/2 Tablespoons Butter
- 1/3 cups Light Brown Sugar
- 1 teaspoon Light Corn Syrup
- 1/2 teaspoons Vanilla
Directions
-
1Preheat oven to 350 degrees F. Grease and flour a 9x13 baking pan and set aside.
-
2Whisk the flour, baking powder, baking soda, spices, and salt together in a mixing bowl.
-
3In a heavy bottomed saucepan or Dutch oven, melt the butter. Add the brown sugar and whisk until completely melted and smooth. This should take about one minute, then remove the pan from the heat.
-
4Whisk the eggs into the saucepan, one at time, incorporating each one completely. Add the applesauce, vanilla, and bourbon. Whisk til smooth.
-
5With a rubber spatula, gently stir in the dry ingredients, just until they disappear, then add in the raisins, apples, and nuts.
-
6Scrape into the prepared pan.
-
7Bake for 25 minutes, or until dark brown and the cake begins to pull away from the edge of the pan. A knife inserted into the center should come out clean. If not, return the cake to the oven until it does.
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8Place cake on wire rack to cool.
-
9To make the glaze, combine all the ingredients except the vanilla, in a small saucepan over medium heat. Bring the mixture to a boil. Adjust heat to a simmer, stirring constantly, for about 5 minutes. Remove the pan from heat and stir in vanilla
-
10Pour the warm glaze over the cake and spread evenly with a metal off-set spatula.
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11Serve with vanilla ice cream over the top.
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12Cake will keep for at least 3 days at room temperature.
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