Hominy Casserole

8 ingredients
9 steps

Ingredients

  • 1 medium onion, chopped
  • 1 garlic clove, minced
  • 1 Tbsp. cooking oil
  • 1 c. (8 oz.) sour cream
  • 3/4 c. shredded Cheddar cheese, divided
  • 1/4 c. milk
  • 1 (4 oz.) can chopped green chilies
  • 3 (15 oz. each) cans golden hominy, drained

Directions

  1. 1
    In a small skillet, cook onion and garlic in oil until tender. Remove from heat.
  2. 2
    In a bowl, combine onion mixture, sour cream, half of the cheese, milk and chilies.
  3. 3
    Add hominy; mix well.
  4. 4
    Pour into a greased 2-quart baking dish.
  5. 5
    Bake, uncovered, at 350° for 30 minutes or until heated through.
  6. 6
    Sprinkle with remaining cheese.
  7. 7
    Serve immediately.
  8. 8
    Yield:
  9. 9
    8 to 10 servings.

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