Honey Apple Pie

9 ingredients
6 steps

Ingredients

  • 1 9 inch pie shell
  • 1 cup sugar
  • 3 tablespoons flour
  • 1/4 cup honey
  • 1/3 cup heavy cream
  • 5 tart apples, peeled,cored,and sliced thin
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon butter or 1 tablespoon margarine

Directions

  1. 1
    Sprinkle pastry with 1 Tablespoon each of sugar and flour.
  2. 2
    Combine the remaining sugar and flour; stir in honey and cream.
  3. 3
    Pour this mixture over apples in large bowl.
  4. 4
    Mix gently until slices are well coated.
  5. 5
    Spoon apples into pie shell and dust with cinnamon and nutmeg; dot with butter or margarine.
  6. 6
    Bake at 375 degrees for 35-40 minutes.

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