Honey Apple Ribs

Name: Honey Apple Ribs
Ingredients: 3/4 c. bottled barbecue sauce; 1/3 c. honey; 1/3 c. apple jelly; 1/4 c. catsup; 1/4 c. water; 1/4 c. finely chopped celery; 1 Tbsp. brown sugar; 2 tsp. sweet pickle relish; 1 1/2 tsp. prepared mustard; 1/2 tsp. ground cinnamon; 3 1/2 lb. pork loin back ribs, cut into 2 to 3 rib portions

11 ingredients

5 steps

Ingredients

3/4 c. bottled barbecue sauce
1/3 c. honey
1/3 c. apple jelly
1/4 c. catsup
1/4 c. water
1/4 c. finely chopped celery
1 Tbsp. brown sugar
2 tsp. sweet pickle relish
1 1/2 tsp. prepared mustard
1/2 tsp. ground cinnamon
3 1/2 lb. pork loin back ribs, cut into 2 to 3 rib portions

Directions

1

In a medium saucepan combine barbecue sauce, honey, jelly, catsup, 1/4 cup water, celery, brown sugar, relish, mustard and cinnamon.
2

Cook and stir over medium heat until bubbly.
3

Reduce heat.
4

Simmer, uncovered, about 15 minutes, stirring frequently. Remove from heat.
5

Cool.