Honey Crisps

4 ingredients
5 steps

Ingredients

  • 6 six inch flour tortillas
  • 1 tablespoon confectioners' sugar
  • 1/4 teaspoon ground cinnamon
  • 3 tablespoons honey

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Cut each tortilla into 6 pie-shaped wedges. Place on an ungreased baking sheet. Bake 8 to 10 minutes, until crisp. Remove tortillas from baking sheet and place on a sheet of wax paper or a serving tray.
  3. 3
    While crisps are baking, combine confectioners sugar and cinnamon in a small bowl or custard cup. Mix well.
  4. 4
    Drizzle 1/4 teaspoon of honey over each hot crisp. Sprinkle with sugar mixture.
  5. 5
    Serve warm.

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