Honey Fudge Squares

10 ingredients
7 steps

Ingredients

  • 1/2 cup butter
  • 2 squares (1 oz. each) unsweetened chocolate
  • 2 eggs
  • 1/2 cup liquid honey
  • 1/2 cup sugar
  • 1 tsp. vanilla
  • 1 cup all-purpose flour, sifted
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1/2 cup chopped walnuts

Directions

  1. 1
    Melt butter and chocolate in top of double boiler; cool slightly.
  2. 2
    Beat eggs until fluffy.
  3. 3
    Gradually beat in honey, sugar, vanilla and chocolate mixture.
  4. 4
    Stir in sifted dry ingredients and nuts.
  5. 5
    Pour into a greased 9-inch square pan and bake 20 to 25 minutes at 350F.
  6. 6
    Cool.
  7. 7
    Spread with chocolate icing or melted semisweet chocolate and cut in squares.

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