Honey Ham Kabobs
6 ingredients
2 steps
Ingredients
- 1 c. firmly packed brown sugar
- 1/2 c. honey
- 1/2 c. orange juice
- 1 (1 1/2 lb.) ham steak, cooked and cut into 1-inch cubes
- 1 small pineapple, peeled, cored and cut into 1-inch pieces
- 16 large pimiento-stuffed olives
Directions
-
1Combine brown sugar, honey and orange juice.
-
2Mix well and set aside. Alternate ham cubes, pineapple pieces and olives on skewers. Grill over medium heat 10 to 12 minutes, turning often and basting liberally with the honey mixture after each turn.
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