Honey-Lemon Ginger Tea

Directions

1. 1
   In a covered saucepan, bring the ginger and water to a boil, then reduce heat to low. Simmer, covered, on low heat for 20 minutes.
2. 2
   Remove from heat, add the tea bags, cover and let steep for 5 to 10 minutes.
3. 3
   Strain the tea, discarding the tea bags and saving the ginger for reuse.
4. 4
   Add the lemon juice and honey to taste, reheat and serve hot.