Honey Moist Cornbread

9 ingredients
5 steps

Ingredients

  • 1 cup all-purpose flour
  • 1 cup yellow or white cornmeal
  • 1/4 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup Land O Lakes Half & Half
  • 1/4 cup Land O Lakes Butter, melted
  • 1/4 cup honey
  • 2 Land O Lakes Eggs, slightly beaten

Directions

  1. 1
    Heat oven to 400F.
  2. 2
    Combine flour, cornmeal, sugar, baking powder and salt in bowl.
  3. 3
    Stir in all remaining ingredients just until moistened.
  4. 4
    Pour into greased 8- or 9-inch square baking pan.
  5. 5
    Bake 18-22 minutes or until toothpick inserted in center comes out clean.

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