Honeyed Bananas

5 ingredients
2 steps

Ingredients

  • 6 medium bananas
  • 2 tablespoons lemon juice
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons reduced-calorie margarine
  • 3 tablespoons honey

Directions

  1. 1
    Peel bananas, and brush with lemon juice. Sprinkle bananas with cinnamon.
  2. 2
    Melt margarine in a large nonstick skillet over medium heat; stir in honey. Add bananas, and cook 3 to 4 minutes or until bananas are thoroughly heated, turning once. Serve immediately.

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