Hoppin' John

7 ingredients
5 steps

Ingredients

  • 1 lb. black eyed peas
  • 1 tsp. salt
  • 1 chopped onion
  • 1 tsp. Wochestershire
  • 1 medium. ham hock
  • 1 tsp. pepper
  • 1 tsp. Tabasco

Directions

  1. 1
    Wash peas, cover with water and let soak over night.
  2. 2
    Drain, add seasonings, peas and cover with water.
  3. 3
    Cook 45 to 60 minute. Add more water if necessary to keep peas juicy.
  4. 4
    To serve:
  5. 5
    mix cooked peas with cooked rice.

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